1
2
0
modify / cancel reservation
Choose your hotel
Choose your dates
add number of guests
1
2
0
modify / cancel reservation

In the Kitchen with the Pastry Chef

Step behind the scenes of the hotel kitchen for a hands-on experience dedicated to contemporary pastry. Guided by the Pastry Chef, discover modern techniques, innovative textures, and elegant presentations that redefine classic desserts.

Step behind the scenes of the hotel kitchen for a hands-on experience dedicated to contemporary pastry. Guided by the Pastry Chef, discover modern techniques, innovative textures, and elegant presentations that redefine classic desserts.

During the experience, guests will prepare the classic Italian tiramisu, an iconic and timeless dessert, celebrated for its delicate balance between rich espresso coffee and smooth mascarpone cream.

Discover how creativity and precision come together to create refined sweets while enjoying an immersive moment in the culinary heart of the hotel. A must for dessert lovers and curious food enthusiasts alike.