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  • 15 Luglio 2018
  • 30 Notte
  • 8 Notte

THE CHEF

Is Andrea Fusco, a well-known Roman chef already with a superb reputation and a Michelin star.

Mr Fusco is the Executive Chef at the Head of AG Foodies, the AG Group division, specializing in food and wine. His menus follow his perception of ​​cooking, combining a more prestigious and less fussy style.

Diana’s Volturno

Diana's Place Bistrot Volturno or Diana's Place Bistrot Trevi, both only a 7-8 minute walk away.
The Story of Italian gourmet, in the very heart of history.
The aroma of coffee, the velvet wine, un-imitable Italian cuisine.
Diana's Place Bistrot, where even quick snacks have that scent of Italy.

Diana's Trevi

Diana's Place Bistrot Trevi, only a five minute walk away.
The Story of Italian gourmet, in the very heart of history.
The aroma of coffee, the velvet wine, un-imitable Italian cuisine.
Diana's Place Bistrot, where even quick snacks have that scent of Italy.